Viet Noodles Menu
Welcome to Viet Noodles, a delightful fusion of Chinese and Vietnamese cuisine located at 2020 Silver Lake Rd NW in New Brighton, MN. This vibrant eatery specializes in an array of flavorful noodle dishes that transport your taste buds directly to Southeast Asia. Whether you're stopping by for a quick lunch or a leisurely dinner, Viet Noodles offers the perfect ambiance with casual seating and a moderate noise level, making it ideal for families and groups alike.
- Reservations and Takeout: Easy options for busy schedules.
- Delivery: Enjoy delicious meals from the comfort of your home.
- Catering: Perfect for events and gatherings.
With a menu that caters to both kids and adults, and features options for outdoor seating, Viet Noodles is a must-visit for noodle lovers. Don’t forget to savor their excellent selection of beverages while enjoying complimentary Wi-Fi. Experience a culinary journey that encapsulates the essence of warmth and rich flavors, making every meal memorable.
Appetizers
Burmese Samosa
Spring roll pastry filled with potato, onion, and Burmese spices. Deepfried and served with homemade sauce.
Chicken Satay
Skewer of marinated and grilled chicken served with Thai peanut sauce and sweet cucumber sauce.
Cream Cheese Wontons
Crispy wontons filled with creamy seasoned cream cheese.
Crispy Calamari
Deepfried crispy tofu served with peanut sauce.
Crispy Thai Lobster Rolls
Lobster, crab, avocado, celery, onion, and cream cheese in wonton skin, fried to a golden brown.
Crispy Tofu
Deepfried crispy tofu served with peanut sauce.
Shirmp In The Blanket
Deepfried whole shrimp wrapped in egg roll skin and served with plum sauce.
Spring Rolls Fresh
Refreshing cool rice paper rolls filled with rice noodles, crispy vegetables, and your choice of meat. Served with homemade peanut sauce.
Steam Dumpling
Steamed dumplings stuffed with ground pork, onions, and cabbage. Served with sweet soy sauce or spicy homemade sauce.
Thai Beef Jerky Sticky Rice
Chewy but not tough!, flavorful sliced marinated beef served with sticky rice.
Thai Chicken Wings
Chicken wings marinated in Thai herbs and served with house green spice sauce.
Thai Egg Rolls
Noodles, carrots, cabbage, and mushrooms wrapped in wonton skin and lightly fried to a golden brown. Choice of vegetarian or chicken.
Vietnamese Pork Egg Rolls
Crunchy egg rolls with a flavorful gilling ground pork, glass noodles, carrots, water chestnuts, onions, eggs, and vegetables.
Bun
Your choice of protein and our Vietnamese rice vermicelli salad. Served with mixed vegetables, egg roll, peanuts, onions, carrots, and Vietnamese dressing.
Burmese Tea Leaf
Fermented tea leaf, shredded cabbage, fried garlic, sesame seeds, tomato, assorted peas, and peanuts.
Seafood Salad
Fresh mixed seafood with onion, cilantro, fresh bell peppers, and lime juice over lettuce with homemade dressing.
Som Tum
Green papaya, fresh garlic, chili peppers, tomatoes, and peanuts in a tart lime dressing.
Yum Neua Beef
Steamed or grilled beef with tomatoes, cucumbers, lettuce, onions, cilantro, bell peppers, roasted peanuts, Thai spicy lime sauce, and herb dressing.
Yum Woon Sen Silver Thread Noodle Salad
Lettuce, silver noodles, chicken, shrimp, onions, and tomatoes in spicy lime dressing.
Salad
Thai Soup
Thom Kha
Creamy hot sour coconut soup with mushrooms, tomatoes, onions, cilantro, lime leaves, lemongrass, and galanga.
Thom Yum
Thailands savory hot sour soup with mushrooms, tomatoes, onions, cilantro, lime leaves, lemongrass, and galanga.
Wonton Soup With Shrimp Cup
Shrimp wontons with Thai style broth, layered with fresh steamed vegetables, fried garlic, and cilantro on top.
Wonton Soup With Shrimp Pot
Beef Pho
Beef broth with sliced beef and rice noodles. Served with bean sprouts, jalapeno, basil, and lime.
Burmese Mon Hinga
Catfish chowder noodle soup considered the National Dish of Southern Burma. This is a comfort noodle dish served at food stalls throughout the country. The broth is slowly cooked with catfish, onions, garlic, ginger, lemongrass, fish sauce, and turmeric garnished with cilantro, fresh onions, eggs, fried split peas, and lemon.
Chicken Pho
Chicken broth with rice noodles. Served with bean sprouts, jalapeno, basil, and lime.
Combo Pho
Sliced beef, meatball, brisket, and tripe served with bean sprouts, jalapeno, basil, and lime.
Seafood Pho
Clear broth with jumbo shrimp, scallops, calamari, and mussels with bean thread noodles.
Shrimp Pho
Thai Khao Soi
Fresh egg noodles, creamy curry sauce, shallots, scallions, pickled mustard greens, and crispy fried noodles with lime.
Vegetarian Pho
Vegetable broth with your choice of vegetables or tofu. Served with bean sprouts, jalapeno, basil, and lime.
Noodle Soup Vietnamese Pho
Thai Curry Dish GF
Green Curry
Sweet and spicy green curry, coconut milk, eggplant, bell peppers, bamboo shoots, lime leaves, and basil.
Masaman Curry
Massaman curry paste, coconut milk, carrots, potatoes, onions, and peanuts.
Pad Panang Curry
Spicy Panang curry paste stirfried with coconut milk, bell peppers, and basil.
Pineapple Curry
Fresh pineapple, bell peppers, and lime leaf with sweet curry sauce.
PraRham Peanut Curry
Steamed vegetables topped with coconut milk in peanut curry sauce.
Red Curry
Spicy red curry paste, coconut milk, eggplant, bell peppers, bamboo shoots, lime leaves, and basil.
Yellow Curry
Potato and onions in sweet and spicy yellow curry sauce.
Cashew StirFried
Stirfried water chestnuts, onions, pea pods, mushrooms, and carrots in house brown sauce.
Mongolian Beef
Stirfried tender beef with onions in oyster sauce.
Pad Basil
Savory spicy sauce with green beans, jalapeno, mushrooms, bell peppers, onions, and fresh Thai basil leaves.
Pad Ruom Mid
Seasoned vegetables stirfried in light soy sauce with garlic.
Sesame Chicken
Breaded chicken with sesame seeds and steamed broccoli in homemade special sauce. Served with jasmine white rice.
Sweet Sour
Onions, bell peppers, pineapple, and tomatoes stirfried in sweet sour tangy sauce.
Stir Fried
Unique Entree
House Fried Rice
Jumbo Scallop
Stirfried jumbo scallops with your choice of spicy curry or garlic sauce.
Pad Kra Prow Traditional Thai Basil
Grounded meat of your choice with chopped green beans, red bell peppers, onions, and Thai sweet basil, topped with sunny egg.
Seafood Basil
Stirfried shrimp, squid, scallops, and mussels with bell peppers and onions in spicy basil sauce.
Drunken Noodle
Soft wide rice noodles stirfried in brown sauce with egg, tomatoes, onions, mushrooms, bell peppers, and basil.
LoMein
Stirfried yellow egg noodles with pea pods, carrots, Napa cabbage, and onions, topped with sunny egg.
Pad See Ew
Green Chinese broccoli and carrots stirfried in homemade light brown sauce with wide rice noodles and egg.
Pad Thai
Staple of every Thai restaurant. Pad Thai is stirfried rice noodles with tangy pad Thai sauce, egg, green onions, bean sprouts, crushed peanuts, and lime on the side.
Pad Woon Sen
Radna
Green Chinese broccoli and carrots stirfried in Thai style gravy sauce. Served over rice noodles.
Noodle Stir Fry
Fried Rice
Crab Claw Fried Rice
Garnished with Alaskan snow crab meat and two claws in jasmine rice. Stirfried with double the eggs and onions.
Curry Basil Fried Rice
Zesty red curry paste stirfried with jasmine rice, egg, basil, onions, and bell peppers.
Green Tea Leaf Fried Rice
Jasmine rice stirfried with green tea paste, egg, and onions topped with fried garlic, peanut, sesame seeds, fried peas, fresh cucumbers, and tomatoes.
Pineapple Fried Rice
Thai jasmine rice stirfried with pineapple chunks, egg, cashew nuts, raisins, carrots, pea pods, onions, and scallions.
Temeric Fried Rice
Jasmine rice with turmeric, egg, peas, carrots, and onions.
Thai Fried Rice
Thai jasmine rice blended with egg, onions, tomatoes, and scallions.
Cheesecake Roll
Deepfried cheesecake roll with raspberry sauce.
Fried Banana With Toasted IceCream
Deepfried banana served with toasted coconut ice cream and chocolate.
Ice Cream
Green tea or coconut flavor.
Mango And Sweet Sticky Rice
Thailands most popular dessert. Sweetened coconut milk and coated sticky rice with fresh sweet mango.
